SEQUOIA’S CALCIUM SOUP
– 10 kale leaves – 1 handful of parsley – 2 cloves of garlic – 1/3 of a red onion – 2 lemons – 1 avocado – 1 tomato – 2 yellow bell peppers – 1 handful of <dulse> strips or spirulina flakes – 1/2 teaspoon <sea salt> – 1 tablespoon of unpasteurized miso – […]