Yacon syrup is a low-glycemic sweetener with half the calories of sugar. Its honeyed molasses flavor is from fructooligosaccharides (FOS), prebiotics that don’t metabolize to calories, this aid in digestion and weight loss.
How is it used?
Use in baked goods to substitute for molasses, and like any other liquid syrup in desserts, smoothies, sauces and dressing.
Where does it come from?
Ojio Organic Yacon Syrup is produced from the tubers of the Yavon plant, or
Ojio Yacon Syrup 8oz
$16.00
Out of stock
Description
Organic Yacon Syrup from Ojio 8oz
Gluten Free / Vegan / NON-GMO
Natural Andean Prebiotic and Sweetener
What are the benefits?
Yacon syrup is a low-glycemic sweetener with half the calories of sugar. Its honeyed molasses flavor is from fructooligosaccharides (FOS), prebiotics that don’t metabolize to calories, this aid in digestion and weight loss.
How is it used?
Use in baked goods to substitute for molasses, and like any other liquid syrup in desserts, smoothies, sauces and dressing.
Where does it come from?
Ojio Organic Yacon Syrup is produced from the tubers of the Yavon plant, or
Additional information
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