These one of kind, jumbo, tree-ripened, raw and organic Peruvian Botija olives (sometimes called botilla olives)
from Peru have been dried at raw temperatures and spiced with a selection of organic Italian herbs.
All the natural oil of the olive is intact, and are making these incredibly rich & full-flavored olives very juicy.
This is a premium olive grown on the coastal desert plains of southern Peru.
Ecologically cultivated, hand-picked & packed with extraordinary care.
They are naturally cured in spring water & sea salt, and infused with a zesty blend of herbs, and finally dehydrated at raw temperatures.
We are sure that you will enjoy this ultimate savory snack!
Great for mezze plates and salads.
Ingredients: dehydrated olives, herbs (oregano, tarragon, thyme), sea salt.