Cashew Curry Tahini
Introducing, Cashew Curry Tahini by Jem.
This familiar yellow curry taste packs a punch at the end of a creamy cashew + golden turmeric + sesame experience.
Irresistible to drizzle liquid gold over steamy white rice, veggie bowls, curries, and roasted cauliflower.
5 CERTIFIED USDA ORGANIC INGREDIENTS
Unroasted Cashews, Unroasted Sesame Seeds, Coconut Sugar, Curry Powder, Salt.
Soaking the organic cashews makes them even creamier than normal.
A close relative to the pistachio nut, cashews carry rare nutrients and minerals full of proteins and good fats that our active bodies crave, offering a sense of calm satisfaction.
Unroasted Sesame Seeds
These sprouted sesame seeds are tiny, flat oval seeds with a nutty taste and a delicate, almost invisible crunch, perfect for all Asian dishes.
White traditional tahini spreads use only sesame seeds, this Cashew Tahini by Jem uses sesame secondary to compliment creamy cashew nuts.
Made from the sweet nectar of the coconut tree flower blossoms, coconut sugar is a pure and simple low-glycemic sweetener that provides the energy
and mineral rich nutrition your body needs.
The curry powder combination is traditional in taste and mouth watering in color.
You'll have to pinch yourself after your first delicious and healthy – anti-inflammatory, spicy, warming, exotic – first taste.
Jem uses pink Himalayan salt in their Cashew Tahini – only the best compliment to its four other ingredients.
Low Sugar, OTC-USDA Certified Organic, Truly Raw, Non-Irradiated, Unpasteurized, Low Glycemic, Mineral Dense Coconut Sugar, Low Sodium,
high in Iron, high in copper, Natural Anti-Inflammatory, Vitamin E, Vitamin C, Healthy Fat, Antioxidants and Dietary Fiber